Grillin & Chillin
This grill-lover gift collection includes grilling tools that are an amazing addition to any Grillmasters collection.
This super stylish apron in navy blue and brown leather can be customized with any of the displayed designs or you can upgrade to be customized with a Name, Logo, and/or Monogram.
In the world of barbecue, Carolina-style pork is among the most delicious and obsessed-over slow-cooked meats. Yet no one has told the definitive story of North Carolina barbecue—until now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share step-by-step instructions for cooking a whole hog at home—from constructing a pit from concrete blocks to instructions for building a burn barrel—along with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, country-style steak, the signature burger, and biscuit pudding.
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Burger Press : Make burgers that are a little bit extra, and a little bit easier, with a burger press. This tool helps create perfectly uniform patties and stuffed burgers full of tastiness—think onions, cheese and more—and it has a mold to help make sliders, too.
Bear Claws : The original meat shredding claws are often imitated, but these are the real deal—durable and Made in the USA. Six super sharp prongs easily shred meat, like pulled pork. They offer great grip to lift large roasts or turkeys, and hold them stable when carving. The minimal, ergonomic design is easy to grip and easy to clean, with almost nowhere for bits of food or juices to hide.
Mikes Hot Honey used to be a hidden secret but its quickly becoming more and more popular with it's sweet-heat combo of honey infused with chili peppers. This honey makes an amazing addition to any grill set allowing you to add a kick to not only your favorite foods but also the base of some amazing homemade BBQ sauces. Made with 100% pure honey, real chili peppers, and vinegar.
These delicious BBQ spices are masterfully crafted by a professional chef that will elevate the flavor of ribs, hamburgers, pork chops, meats, poultry, seafood and believe it or not, vegetables and popcorn. This seasoning collection is a must for the ultimate grillers.
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BAD TO THE BONE: Its savory, sweet flavor with subtle citrusy notes is perfect for pork butt, shoulder, ribs, chops and tenderloin. This all-natural blend combines crunchy Hudson Valley salt, citric acid, spices, dried onion and garlic, paprika, brown sugar and more.
SMOKY PECAN RUB: With a taste and an aroma that evokes the southern Sunday potluck and the backyard barbecue, it will have guests asking for seconds, thirds and a doggy bag. This all-natural blend combines salt, brown sugar, spices, paprika, natural smoke flavor, garlic and onion powder, lemon oil and other pure flavors.
SWEET RIB RUB: This blend's sweet, smoky flavor is the perfect seasoning for meats cooked in the smoker. This tasty rib rub combines all-natural Demerara sugar, salt, dehydrated vegetables, spices, paprika and more.
ANCHO CHILI & COFFEE: This sweet, smoky blend with a chili kick makes beef, chicken and pork the star of the meal. Carefully crafted, it combines all-natural Demerara sugar, sea salt, spices, dehydrated garlic and onion, paprika, coffee and hickory smoke.
Want to make this gift box even more amazing? Add on the rest of the seasoning options to make it a complete set.